Wednesday, November 29, 2017

Honey-Balsamic Roasted Carrots


Honey-Balsamic Roasted Carrots
Roasting enhances carrots’ natural sweetness, and a bit of balsamic vinegar brings the right amount of zippy tartness to this easy, attractive dish. Bonus: It’s a vegetarian-friendly side dish that everyone will love.
BETTYCROCKER.COM

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