Sunday, February 9, 2014

Spinach, Feta and Mushroom Pizza

 Spinach, Feta and Mushroom Pizza

Recipe Author Shana Lee Conradt



Spinach, Feta and Mushroom Pizza

1 Golden Home 100% whole grain crust
1 cup Chobani plain Greek yogurt
1/2 cup frozen chopped spinach, squeezed
1 Tbl dry ranch seasoning
1 Tbl chipotle salsa
1/2 cup reduced fat feta cheese
1 cup chopped mushrooms

Directions

Preheat oven to 425 degrees.
Combine yogurt, spinach, ranch and chipotle salsa and spread it over the crust.
Top pizza with cheese and mushrooms.
Bake for 12 minutes at 425 degrees.
* quakerbakery.com

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