Cookies In A Jar

Ingredients

• 3/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/8 teaspoon baking soda
• 1/8 teaspoon salt
• 1/3 cup granulated sugar
• 
  
• 1 cup HERSHEY'S SPECIAL DARK 
• Chocolate Chips, HERSHEY'S 
• Semi-Sweet Chocolate Chips or HERSHEY'S Milk Chocolate Chips
• 1/3 cup packed light brown sugar
• 
  
• 1 cup quick-cooking 


•  
• or old-fashioned rolled oats
• 1/2 cup REESE'S Peanut Butter Chips , HERSHEY'S Premier White Chips, HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips

Directions

1. 1 Stir together flour, baking powder, baking soda and salt in a small bowl.
2. 2 Layer the ingredients in a 1-quart glass canister or jar in the following order 
3. (from bottom to top): granulated sugar, 1 cup chocolate chips, brown sugar, flour 
4. mixture, oats and peanut butter chips. Tap jar gently on the counter to settle each 
5. layer before adding the next one.
6. 3 Cover; attach baking directions (see below) to jar. Makes 1 gift jar.
   
   
   Baking Directions: Heat oven to 375 F. Empty contents of the jar into a large bowl. 
7. Add 1/2 cup (1 stick) softened butter, 1 slightly beaten egg and 1 teaspoon vanilla extract. 
8. Stir until well mixed. Drop dough by heaping teaspoons 2 inches apart onto ungreased 
9. cookie sheet. Bake 8 to 10 minutes or until edges are lightly browned. Remove from 
10. cookie sheet to wire rack. Cool completely. Makes 24 cookies.