Potato Chip Chicken
- 1 lb boneless, skinless chicken
- 1 cup tabasco sauce
- 2 tsp corn starch
- 2 tsp honey
- 2 2.5oz bags of Original Better Made Potato Chips – roughly crushed in a zip lock bag
Combine tabasco sauce, corn starch and honey in a shallow bowl. Coat chicken in tabasco mixture and toss in bag with potato chip crumbs. Repeat with remaining chicken pieces. Bake at 350 degrees for 35 to 45 minutes depending on thickness of boneless chicken.
Serving suggestion: Serve chicken over tossed salad with ranch dressing.
Lorraine Clayton, Collegeville, PA
bettermadechicken.com
No comments:
Post a Comment