Kana Okada
Chicken-and-Andouille Gumbo
By using skinless chicken and less oil and andouille than in traditional gumbo, this version saves 357 calories, 32 grams of fat, 345 milligrams of sodium, and 49 milligrams of cholesterol per serving.
Recipe: Chicken-and-Andouille Gumbo
Recipe: Chicken-and-Andouille Gumbo
Read more: Mardi Gras Food - Easy Recipes for Mardi Gras - Country Living
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