| PINEAPPLE 'N CREAM PUNCH | |
46 oz. can pineapple juice, chilled
1 1/2 pts. vanilla ice cream, softened 1 pt. orange sherbet, softened 3 c. ginger ale, chilled
Combine juice and ice cream, beat in low speed of mixer until well blended. Pour into punch bowl. Just before serving add ginger ale. Serves 30 to 40.
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Friday, December 13, 2013
PINEAPPLE 'N CREAM PUNCH
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