RO*TEL SALSA

RO*TEL SALSA

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Ingredients:

• 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, drained
• 1 bunch green onions, thinly sliced
• 1 large tomato, chopped
• 1 teaspoon salt (optional)
•    juice of 1 1/2 fresh limes
• 1 can (4 oz) chopped green chilies, drained

Directions:
Combine all ingredients.  Cover and refrigerate 5 to 6 hours.
Serve on tacos or use as a dip.  Makes about 2 1/4 cups salsa.
 Rotel