Grilled Chicken and Apple Sandwiches

By Linda Larsen

busycooks.about.com

Grilled Chicken Apple Sandwich

Linda Larsen

This sandwich cooks beautifully either on a nonstick skillet or in your George Foreman dual sided indoor grill. It's one of my favorites.

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Yield: Serves 6

Ingredients:

• 12-oz. can dark and light meat chicken, drained
• 1/2 cup mayonnaise
• 1 tablespoon lemon juice
• 1-1/2 cups grated Swiss cheese
• 2 stalks celery, chopped
• 1 apple, finely chopped
• 1/2 cup grated carrot
• 12 slices whole wheat bread
• 2 Tbsp. butter

Preparation:

In small bowl, combine chicken, mayonnaise, lemon juice, Swiss cheese, celery, apple, and carrot. Make sandwiches with the bread. Spread outside of sandwiches with butter. Grill the sandwiches, covered, over medium heat, turning once, until cheese begins to melt and bread is toasted. Or cook on dual-contact indoor grill for 3-5 minutes until bread is golden brown.