Holiday Spinach Dip
hillbillyhousewife.com
Ingredients
- 1 8 oz. pkg. Sliced Water Chestnuts
- 2 10 oz. pkgs. Frozen Chopped Spinach, thawed and drained
- 1 4 oz. pkg. Blue Cheese
- ¾ C. Red Pepper, Chopped
- ½ C. Celery, Chopped
- ½ C. Green Onion, Chopped
- 2 C. Sour Cream
- Half of a .65 oz. pkg. of Garlic Dressing Mix
- 1 C. Mayonnaise
Instructions
- Combine the spinach and blue cheese in a medium mixing bowl.
- Add the following ingredients: celery, green onion, red pepper, water chestnuts, and garlic dressing mix, set aside.
- In a small bowl, thoroughly mix the mayonnaise with the sour cream.
- Slowly mix the sour cream mixture in with the water chestnut mixture and stir until well blended. (You should be able to spread the mixture easily.)
- Place mixture in a bowl and serve…or, you can place it in a hollowed out red cabbage for some extra color!
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