POT ROAST (CROCKPOT OR OVEN)

Currently 5/5

This delicious pot roast make its own gravy as it cooks...

INGREDIENTS

Pot Roast, 3-5 lbs

1 pkg Lipton onion soup mix

1 can cream mushroom soup

Onions, peeled and quartered

Potatoes, peeled and quartered

Carrots, peeled and sliced

Water

 

DIRECTIONS

1. Place small amout of water on bottom of roasting pan.  Place pot roast in pan; sprinkle oninon soup on top of meat.  Place vegetables around meat in pan.  Cover all with cream of mushroom soup mixed with 1 soup can of water.  Cover roasting pan, and bake at 350 degrees for 3 hours, or until meat is tender.

 

NOTES:

Serves:  6 - 8

May make in crockpot.  Place pot roast in crockpot, surround with potatoes and vegetables.  Sprinkle meat with onion soup mix, and top all with cream of mushroom soup mixed with one soup can of water.  Cover and cook on LOW 8 - 10 hours or HI 4 - 5 hours.

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