Thursday, October 5, 2017

Upside Down Almond Crunch Cupcakes

Why don't we frost cupcakes upside down get double the frosting?? These Upside Down Almond Cupcakes are so moist, so almond-y, and have the perfect crunch!
THEFOODCHARLATAN.COM|BY THE FOOD CHARLATAN

No comments:

Post a Comment