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Tuesday, October 11, 2016
Meat and Potato Skillet Gratin
http://cooking.nytimes.com/…/1016078-meat-and-potato-skille…
Meat and Potato Skillet Gratin Recipe
This hearty, wintry dish is a cross between a shepherd's pie and potato gratin It's got a layer of browned ground beef spiked with onions, sage and spinach on the bottom, with a luscious, cheese- and cream-slathered root vegetable topping that…
COOKING.NYTIMES.COM
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