EASY CHEESE EGGS ALA KING

EASY CHEESE EGGS ALA KING

1/4 c. chopped celery 1/4 c. chopped green pepper 1/4 c. finely chopped onion 2 tbsp. butter 1 (10 3/4 oz.) can condensed cream of celery soup 1 c. shredded American cheese 1/2 c. milk 4 hard cooked eggs, sliced 2 tbsp. chopped pimiento 4 slices bread, toasted & buttered In a saucepan, cover and cook celery, green pepper, and onion in butter until tender but not brown. Stir in celery soup, cheese and milk; beat and stir until cheese melts. Gently stir in sliced eggs and pimiento. Serve spooned over buttered toast. Makes 4 servings. cooks.com