Monday, November 11, 2013

SPANISH RICE


SPANISH RICE


Ingredients:
  • 2 tablespoons vegetable oil
  • 1 cup uncooked rice
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 2 cloves garlic, minced
  • 1 cup vegetable juice cocktail
  • 1 cup chicken broth
  • 1 can (10 oz.) RO*TEL Whole Tomatoes & Green Chilies
Directions:
In a medium saucepan, sauté rice, onion, green pepper and garlic in
hot oil until the rice is golden.  Stir in remaining ingredients; heat to
a boil.  Reduce heat and cover; simmer for 30 minutes.  Serves 6.
Rotel

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