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Wednesday, November 13, 2013
Holly Christmas Cookies
1 (16 ounce) package
large marshmallows
1/2 cup
butter, softened
1 1/2 teaspoons
vanilla extract
1 1/2 teaspoons
green food coloring
4 1/2 cups
cornflakes cereal
1 (2.25 ounce) package
cinnamon red hot candies
In a saucepan over low heat, melt together the marshmallows, butter, vanilla, and food coloring. Mix in the cornflakes cereal.
Drop by spoonfuls on wax paper, and decorate with red hots. Set aside, and allow to cool.
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