Fassolakia Lathera - Green Beans in Tomato Sauce
Photo © Lynn Livanos Athan
Vegetable dishes that are cooked with olive oil and tomatoes are referred to as lathera (lah-the-RAH) in Greek, because the key ingredient is flavorful olive oil, or “lathi.” This is a great way to prepare fresh green beans as a side dish or a vegetarian main meal.
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