Berry Christmas punch

Celebrate Christmas in style with this red fruity punch.

Fresh Living

Photography by Steve Brown

• Ingredients

• 1.5 litres Ocean Spray raspberry cranberry, well chilled
• 2 x 187ml Fresita Chilean sparkling wine, well chilled
• 1/2 cup (125ml) Cointreau
• 2 limes, quartered
• 250g (1 punnet) strawberries, washed, halved
• 150g (1 punnet) blueberries
• 120g (1 punnet) raspberries
• 1/4 cup fresh mint leaves

• Method

1. Step 1
   Pour the cranberry juice, sparkling wine and Cointreau into a punch bowl. Use your hands to squeeze some of the juice from the limes into the punch. Stir to combine. Add the squeezed limes to the punch.
2. Step 2
   Add the strawberries, blueberries, raspberries and mint leaves.
   Fresh Living - December 2004 , Page 48
   Recipe by Gemma Purcell
   taste.com.au