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Wednesday, September 6, 2017
Wild Mushroom and Parsnip Ragout with Cheesy Polenta
http://www.epicurious.com/…/wild-mushroom-and-parsnip-ragou…
Wild Mushroom and Parsnip Ragout with Cheesy Polenta
This hearty mushroom ragout gets a boost of earthy flavor from umami-packed tomato and miso pastes. Using a good mixture of wild mushroom such as maitake,…
EPICURIOUS.COM
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