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Saturday, June 3, 2017
Pancetta-Wrapped Peaches with Basil and Aged Balsamic
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http://www.foodandwine.com/…/pancetta-wrapped-peaches-basil…
Pancetta-Wrapped Peaches with Basil and Aged Balsamic
Chef Stuart Brioza sears sweet summer peaches in pancetta with fresh basil leaves for a crispy, juicy hors d'oeuvre. They would also be an unexpected ...
FOODANDWINE.COM
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