Screaming Eagle Cheese-Steak Sub

http://cooking.nytimes.com/…/1016285-screaming-eagle-cheese…

Screaming Eagle Cheese-Steak Sub Recipe

Every college has one: some kind of nasty-fantastic amalgam of cheese and meat and grease and bread and salt and melting awesomeness From freshman year to graduation, you can eat these things twice a week and it will hurt you, but not…

COOKING.NYTIMES.COM