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Saturday, August 27, 2016
Memere Rousseau's Tourtiere (Meat Pie)
https://newengland.com/…/memere-rousseaus-tourtiere-meat-p…/
Memere Rousseau's Tourtiere (Meat Pie) - New England Today
This traditional recipe for Tourtiere -- meat pie -- has a crust so light that it melts in your mouth and can be eaten piping hot from the oven or cold from the refrigerator.
NEWENGLAND.COM
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