How to Make Fried Chicken

http://cooking.nytimes.com/gu…/25-how-to-make-fried-chicken…

How to Make Fried Chicken

For a remarkably simple dish, fried chicken can be controversial. There are debates over brining the meat (yes, you should). People argue over what starch is used to coat the chicken, about the fat used to fry it, about the temperature at which it…

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