Grilling and Smoking Chicken

Derrick Riches Barbecues & Grilling Expert How to Grill Chicken Step by Step   The advantage of grilling different chicken pieces is that everyone can pick the piece they want. The problem is getting all the pieces grilled perfectly so that everyone is happy. This is one of the reasons many people have switched to grilling only one cut of chicken. Of course, you can choose to go this way and use the information here to help perfect your chicken. READ NOW How to Make Pulled Chicken Barbecue on a Charcoal Grill   Chicken is one of the most forgiving meats you can cook. It can't be overcooked, though it can be dried out. This makes chicken one of the easiest items to smoke and the perfect item to learn meat smoking. Pulled Chicken is a simplified and quicker version of pulled pork and it can even be Kosher. All it needs is a slow roasting time in a smoky environment to get it to perfection. Then, pulled by hand into a pile of delicious barbecue, it is the perfect meat for sandwiches and so much more. READ NOW Rotisserie Chicken - Step by Step   Do you want to know why rotisserie chicken has become so popular? Not only do you find these golden, roasted birds sold from in restaurants, but most markets in town have a row of them ready for you to take home and eat. Even the big warehouse stores are selling them. Why? Because they are easy. READ NOW Making Beer Can Chicken   The most basic version of this recipe requires a whole chicken and a can of beer. However, if you really want to add a lot of extra flavor, you should also include a good Spice Rub. It can be basic mixture of salt and pepper or a fancier concoction of additional herbs and spices. It's entirely up to you. READ NOW