Saturday, July 18, 2015

Gazpacho

 
Ina Garten
 
Now that we're in the thick of July, the warm weather calls for a chilled no-cook soup to beat the heat. Ina blends her veggies, while still keeping them a bit chunky, for a refreshing tomato-based dish that tastes better the longer it sits in the fridge.
 
 

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