Good Bread Good Meat Good God Let's Eat
Favorite Recipes
Saturday, November 1, 2014
Spinach Dip-Stuffed Mushrooms
Spinach Dip-Stuffed Mushrooms
"I use a melon baller to hollow out the mushroom caps to make them easier to stuff. They also fit neatly into muffin tins or a deviled egg tray for traveling."
—Ashley Pierce, Brantford, Ontario
Get Recipe
Yesterday's Recipe
Stuffed Mushroom Recipes
No comments:
Post a Comment
‹
›
Home
View web version
No comments:
Post a Comment