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Low Country Corn Chowder Recipe
This hearty chowder is based on a Southern favorite, the Low Country Boil. It incorporates the main low country boil ingredients consisting of corn, potatoes, sausage, and shrimp. Each heart-warming bite brings a taste of good ol' Southern country living...Read More
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Spicy Pumpkin Bisque Recipe
Chiles and allspice give a punch of flavor to this creamy pumpkin soup. This soup gets a jump-start from canned pumpkin, but feel free to use freshly-cooked and pureed pumpkin. Cooked and pureed butternut or Hubbard squash may be substituted for the pumpkin. You may also cut back on the chiles to suit your tastes, but do use some. It makes a difference...Read More
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Cranberry Apple Pie Recipe
Tart cranberries balance sweet raisins and apples in this easy pie. It begins with pre-made pie crusts to save time, but feel free to make your own...Read More
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Zucchini Bites Recipe
Whip up these delicious zucchini bites in a jiffy, all in one bowl and all at one time. The baking mix magically makes a crust, even though it is beaten in with everything else. Great for party appetizers or cut larger and serve as a side dish. May be served warm or at room temperature...Read More
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