Guide to Barbecues

From Derrick Riches, your Guide to Barbecues via email Selecting Turkey Take the mystery out of all the hype about turkeys by knowing what you want and how to get it. There are a lot of labels on turkeys these days, some are helpful and others misleading. If you know something about turkey then you will be able to purchase the perfect kind and size of bird for your holiday meal. Top 10 Electric Smokers Smokers are amongst the most diverse products you can buy. Partly because of the number of fuels or energy sources they use and partly because smoking can mean anything from traditional barbecue cooked at around 225 degrees F, to cold smoking for things like fish, cheese or jerky that are cooked lower than 60 degrees F. Most electric smokers can do it all and while this might be their strength, it can also be their weakness. However, the strength of a good electric smoker is in its automation. A good, and generally more expensive, electric smoker allows you to select a temperature, and a time as you load it up and turn it on. The simplicity of this type of equipment is akin to using a microwave. Smoked Pumpkin Pie This pumpkin pie has a light smoky flavor that works well with vanilla bean ice cream or whipped cream.  If you're looking for a unique pie recipe that isn't overly sweet, then look no further. Herb-Truffle Pork Loin Roast This is not only a fantastic dish to prepare for special occasions, but costs much less than a beef rib roast.  So, if you're looking for a delicious, yet economical alternative for a large gathering, this pork roast is sure to please.