Friday, September 5, 2014

Saveur Recipes

Monday
Barbecue Spaghetti
Leftover pulled pork from a holiday cookout is the perfect addition to spaghetti in a sweet and tangy tomato sauce.
Tuesday
Steamed Banana-Wrapped Fish
Fish bathed in a coconut-tamarind sauce and steamed in fragrant banana leaves is a flavorful, easy main dish.
Wednesday
Ariran Guisou (Chicken Stew)
Fresh, tart lime juice adds brightness to a spicy-sweet chicken stew with bell peppers, onion, and garlic.
Thursday
Arugula and Pistachio Pesto Quiche
Use a premade crust, and this rich, creamy quiche with peppery arugula pesto comes together quickly.
Friday
Steamed Blue Crabs
Break out the mallets and prepare a pile of sweet, moist blue crabs seasoned with Old Bay and steamed in lager.

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