This stew takes hours to cook, so you can leave it on low heat while you are enjoying the St. Paddy day parade or the pub with friends, and it will be ready when you come home.
Bread Pakoras (fritters) are a common breakfast snack in India. It is traditionally a sandwich made with spicy potatoes, dipped in a gram flour batter and deep fried. For St Paddy's, we obviously had to make some changes.
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