Easy All-Purpose Honey Dressing
National Honey Board
Combine vinegar and honey; mix well. When ready to serve, drizzle 2 to 3 Tablespoons vinegar mixture, 1 to 2 Tablespoons oil and 1 Tablespoon chopped fresh herb over 8 cups mixed greens. Toss to coat greens.
Ingredients
- 1/2 cup - berry flavored or balsamic vinegar
- 1/4 cup - honey
- 1 to 2 Tablespoons - olive oil
- 1 Tablespoon - favorite fresh herb
- Mixed greens or fruit salad
Directions
Combine vinegar and honey; mix well. When ready to serve, drizzle 2 to 3 Tablespoons vinegar mixture, 1 to 2 Tablespoons oil and 1 Tablespoon chopped fresh herb over 8 cups mixed greens. Toss to coat greens.
No comments:
Post a Comment