Cranberry-Glazed Salmon
In medium bowl, combine all ingredients except salmon until thoroughly blended. Place salmon in lightly greased baking pan. Spoon cranberry mixture evenly over fillets. Bake at 350°F for about 10 minutes or until salmon is cooked through and just flakes when tested with a fork.
YIELD: 4 SERVINGS
- National Honey Board honey.com
Ingredients
- 1 cup - whole berry cranberry sauce
- 1/4 cup - honey
- 1/4 cup - soy sauce
- 2 cloves - garlic, minced
- 1 Tablespoon - fresh ginger root, minced
- 1/4 teaspoon - pepper
- 1-1/2 lb. - salmon fillets, 4 fillets, skinless
Directions
In medium bowl, combine all ingredients except salmon until thoroughly blended. Place salmon in lightly greased baking pan. Spoon cranberry mixture evenly over fillets. Bake at 350°F for about 10 minutes or until salmon is cooked through and just flakes when tested with a fork.
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