Directions
- Place the bananas in a greased 1-qt. baking dish. Combine the butter, honey and lemon juice; drizzle over bananas. Bake, uncovered, at 350° for 10-12 minutes or until heated through. Sprinkle each serving with coconut and pecans; top with a dollop of whipped topping. Yield: 2 servings.
Originally published as Honey-Baked Bananas in Reminisce Extra August 2002, p53
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