Spider Web Brownie Pizza

 what you need

1

pkg.  (20 oz.) refrigerated chocolate chip cookie dough

2

pkg.  (8 oz. each) PHILADELPHIA Cream Cheese, softened

1/2

cup  sugar

1/2

tsp.  vanilla

2

 eggs

2

oz.  BAKER'S Semi-Sweet Chocolate, melted

make it

PREHEAT oven to 350°F. Spread cookie dough evenly into greased 12-inch pizza pan.

MIX cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add eggs; mix just until blended. Pour over cookie dough.

BAKE 20 minutes or until center is set. Cool. Drizzle with melted chocolate to make spider web design.

kraft kitchens tips

SUBSTITUTE

Prepare as directed, using PHILADELPHIA Neufchatel Cheese.

HOW TO MELT CHOCOLATE

Place chocolate in small bowl. Microwave on HIGH 1 to 2 minutes or until almost melted. Stir until completely melted.

HOW TO SOFTEN CREAM CHEESE

Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.

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