Linsay Olive Recipes

“Must-Make Recipes” of summer To celebrate the start of warm-weather fun, we’re working with some amazing bloggers to create recipes that you won’t be able to resist!  Visit our brand-new “Must-Make Recipe” Facebook page for these great recipes, and to enter our weekly giveaway!  Here are some of our favorite Must-Make Recipes:

Fresh Mozzarella Salad Maria Lichty of Two Peas and Their Pod: “Sweet plump tomatoes, crunchy cucumbers and onions, buttery mozzarella, and meaty olives. It’s summer in a bowl!” Get the recipe »

Traditional Tapenade Trevor Kensey of Sis, Boom, Blog!: “This Mediterranean dish can’t be any easier to make and yet when I put a bowl of tapenade out on the appetizer table, it never fails to get a ton of compliments.” Get the recipe »

Couscous Salad with Ripe Olives and Roasted Vegetables Debra Smith of SmithBites: “It makes a terrific side dish for burgers, hot dogs, chicken, or barbecue. And because the couscous and vegetables are prepared ahead, the rest of the salad comes together quickly.” Get the recipe »

Pull-Apart Pizza Muffins Kristen Doyle of Dine and Dish: “These savory muffins are such a fun and unique lunch or dinner idea, and they're great to make when you need something on the go.” Get the recipe »

Mexican Food

From Chelsie Kenyon, your Guide to Mexican Food

Rajas with Grilled Nopales A recipe for Rajas made with roasted green chiles, caramalized onions and grilled cactus.

Grilled Cactus Salad A delicious cold salad made with grilled cactus for a unique twist.

Grilled Cactus- Nopales A quick guide to harvesting, preparing, seasoning and grilling the cactus plant known as "Opuntia" or "Nopales."

Layered Shredded Beef Enchiladas Shredded beef makes a great addition to layered cheese enchildas. * via email

Kraft Recipes

Memphis-Style Muffuletta

Memphis-Style BBQ Dogs

Classic BBQ Pork Chops

Mini Memphis-Style BBQ Burgers

BULL'S-EYE Memphis Style Drunken-Hog BBQ Ribs

Cheesy Roast Beef Melt

Memphis-Style BBQ Mac & Cheese

Memphis-Style Smoked Sausage and Cheese Topper

Southern Food

From Diana Rattray, your Guide to Southern Food Chocolate Fudge Brownies with Pecan Praline Frosting The frosting for these delicious brownies is made with a cooked candy-like praline mixture. It's just a simple brown sugar mixture boiled for a minute on the stovetop, then it's cooled and spread over the brownies. Toast the chopped pecans for the best flavor . You Might Also Like Bittersweet Chocolate Brownies Semisweet Chocolate Brownies Recipe How to Make No-Knead Bread for a Loaf Pan I've made several different no-knead breads in covered Dutch ovens and casseroles, but this is my first attempt at making one in an open loaf pan. The ingredients take less than 5 minutes to measure or weigh and mix, and the bread is shaped and deposited in the loaf pan in less than 2 minutes. This is a bread you could easily make several times a week with little effort. More New Orleans French Bread, Overnight Sponge Brioche Bread Recipe Crescent Beef Stroganoff Bake This tasty and easy ground beef stroganoff is baked on a crescent roll crust. The ground beef mixture is mixed with sour cream and topped with shredded cheese just before baking. More Texas Burgers Taco Soup for the Slow Cooker Pineapple Iced Tea This iced tea isn't traditional, but it is popular! Flavored teas are being consumed more and more, even among traditionalists. More Bourbon Slush Sangria with Strawberries Search Related Topics:  tea recipes  iced tea  summer recipes

Apple Cobblestone Cookies

Ingredients

• 2 cups quick rolled oats
• 1/2 cup raisins
• 1/2 cup Pillsbury BEST® All Purpose Flour
• 1 tablespoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/8 teaspoon ground cloves
• 1/4 teaspoon salt
• 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
• 1 1/2 cups chopped apples
• 1 tablespoon molasses
• Crisco® Original No-Stick Cooking Spray

Instructions

• COMBINE oats, raisins, flour, cinnamon, nutmeg, cloves and salt. Stir in sweetened condensed milk, apples and molasses. Let set about 30 minutes to allow oats to absorb liquid.
• HEAT oven to 350°F. Coat cookie sheets lightly with no-stick cooking spray. Drop dough by rounded tablespoons on prepared sheets. Flatten slightly.
• BAKE 10 to 12 minutes or until lightly browned. Remove from baking sheet to cool completely.

Cooking with Fresh Herbs

Cooking with Fresh Herbs If using fresh herbs isn't part of your kitchen  arsenal and cooking secrets,  this season is a perfect time to start! Read More

How to Prepare an Avocado

How to Prepare an Avocado

Find out the easiest way to prep an avocado with the Paula Deen Test Kitchen.
Read More

Cool Recipes for Hot Summer Nights

Cool Recipes for Hot Summer Nights

You won't even break a sweat with these "cool" menus! Read More

Citrus Summer Ice Cubes

Citrus Summer Ice Cubes

It's time to beat the heat! Cool off and stay 

hydrated when you try the Test Kitchen's 

outrageously citrusy ice cubes. Read More

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Southern Food

From Diana Rattray, your Guide to Southern Food This week recipes include hot weather and Fourth of July favorites. Enjoy a  tasty shrimp salad, a peach or blueberry cobbler, fresh salsa, or chocolate chip ice cream. Also featured are a variety of ice cream recipes, tasty corn dogs, and blueberry recipes.   Have a safe and happy Fourth of July! And Happy Canada Day to my Canadian friends and relatives! Fourth of July Menu With Recipes This menu includes some of the most popular cookout side dish salads and beans, along with grilled steak and burgers, a chicken marinade, perfect iced tea, peach cobbler or a celebration cake, and some great snacks to get the party started. More Texas Bean Bake Red Potato Salad With Sour Cream and Dill Shrimp Salad With Dill This shrimp salad is a snap to fix, and it makes a great lunch or dinner for summer weather. Or, double or triple the recipe for a potluck take-along. It's an easy shrimp salad, and delicious for any time of the year. I used the small wild gulf shrimp, about 51/60 count, and they were perfect. For sandwiches or larger shrimp, you could chop them coarsely before mixing with the mayonnaise.  You Might Also Like Simple Cold Shrimp Salad Shrimp and Rice Salad Homemade Deep Fried Corn Dogs These hot dogs are wrapped in cornmeal batter and deep fried. Use standard size hot dogs, cocktail wieners, or little smoked sausages for this recipe. Recipe: Homemade Deep Fried Corn Dogs More Pigs in a Blanket Crockpot Little Smokies Sesame Country Style Ribs These country style pork ribs are slow cooked to perfection with a delicious honey, brown sugar, and sesame sauce. More Marinated Grilled Pork Chops Barbecued Spareribs

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Betty Crocker Recipes

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