Wednesday, November 30, 2016

Red Velvet Cheesecake Cake

Red Velvet Cheesecake Cake is a super simple version of the cake at Cheesecake Factory. This one uses a boxed cake mix and an easy cheesecake filling! YUM!
THECOUNTRYCOOK.NET|BY BRANDIE

Chicken Parmesan Pizzas

Chicken Parmesan Pizzas are super simple, individual pizzas made with frozen garlic bread, pizza sauce, chicken strips and shredded cheese. So good!
THECOUNTRYCOOK.NET|BY BRANDIE

Grilled Chicken Alfredo Pizza

This Grilled Chicken Alfredo Pizza recipe is the answer to the same old boring pizza recipe. Use leftover or rotisserie chicken to make this easy pizza…
THECOUNTRYCOOK.NET|BY BRANDIE

Orange Fluff

Orange Fluff also called Orange Delight, Weight Watchers Dessert, or "The Orange Stuff." Cool Whip, Mandarin Oranges, Jell-O and marshmallows!
THECOUNTRYCOOK.NET|BY BRANDIE

Country Pork Chops and Rice

I think there are a few basic recipes that every cook should have memorized. Recipes that you always know how to easily make and you don’t need a long list to carry with you to the grocery store to pick up the ingredients. This here is one of…
THECOUNTRYCOOK.NET|BY BRANDIE

Crock Pot Sloppy Joes

Skip the can with these homemade Crock Pot Sloppy Joes! You'll want to top everything with this delicious filling once you try it!
THECOUNTRYCOOK.NET|BY BRANDIE

Fluffy Chicken and Dumplings


Chicken and Drop Dumplings Fluffy Chicken and Dumplings recipe from The Country Cook. Easy drop biscuits made with Bisquick and a super yummy broth!
THECOUNTRYCOOK.NET|BY BRANDIE

Impossible Cherry Pie

This cherry pie creates its own crust by starting with a pourable batter and topping it with cherry pie filling and a cinnamon streusel sprinkled over the top.
CDKITCHEN.COM

Popovers with cranberry butter

Warm, lofty popovers slathered with cranberry butter make the ideal breakfast for your leftover Thanksgiving cranberry sauce.
BLOG.KINGARTHURFLOUR.COM|BY KING ARTHUR FLOUR COMPANY, INC.

Cranberry-Orange Babka

Soft, rich Cranberry-Orange Babka combines vibrant flavors with an impressive presentation. Add it to your holiday breakfast table and enjoy the raves!
BLOG.KINGARTHURFLOUR.COM|BY KING ARTHUR FLOUR COMPANY, INC.

Buttery Parker House Rolls


Buttery Parker House Rolls - Soft, doughy, buttery and so delicious, made in one bowl, simple & easy! Just be sure to make extras! From halfbakedharvest.com
HALFBAKEDHARVEST.COM

Pepperoni Pizza Soup

Once upon a time, my husband and I owned a pizzeria and this dish was always popular on the menu. We've since sold the restaurant, but I still make the soup for all kinds of potlucks and gatherings. It's always a big hit and everyone asks for…
TASTEOFHOME.COM

Traditional Christmas pudding with brandy butter

Loaded with big pieces of fruit, Mary Berry's Christmas pudding recipe will win over the harshest critics. Equipment and preparation: You will need a 1.4 litre/2½ pint pudding basin
BBC.CO.UK

Beer Brat Chili

My husband and I love this chili because it smells so good as it simmers in the slow cooker all day. I can't think of a better way to use up leftover brats. He can't think of a better way to eat them! — Katrina Krumm, Apple Valley, Minnesota
TASTEOFHOME.COM

Salmon Wellington


Wellingtons are fashionable again, but they don't have to contain beef. A whole salmon en croƻte is a lovely Christmas party centrepiece.
BBC.CO.UK

Slow-Cooked Chicken Enchilada Soup


This soup delivers a big bowl of summery comfort. Toppings like avocado, sour cream and tortilla strips are a must. —Heather Sewell, Harrisonville, Missouri
TASTEOFHOME.COM

Potato Soup

I decided to add some character to a basic potato chowder by adding roasted red peppers. The extra flavor gives a deliciously unique twist to an otherwise ordinary soup.—Mary Shivers, Ada, Oklahoma
TASTEOFHOME.COM

Slow-Cooked Chunky Chili

Pork sausage, ground beef and plenty of beans make this chili a marvelous meal. I keep serving-size containers of it in my freezer at all times so I can quickly warm up bowls on busy days. —Margie Shaw, Greenbrier, Arkansas
TASTEOFHOME.COM